Last weekend was was truly glorious and perfect weather for getting out into the garden. But where to start?
As I had mistakenly started off my tomato seeds indoors a month too early (beginning of February instead of March) I felt that I should finish cleaning and sorting out the greenhouse ready to house the tiny seedlings.
I had removed all my overwintering geraniums and put them in the spare stable the week before and had washed down half of the glass. All that remained was to wash down the rest of the glass and metal work brush and wash down the two stagings, dig out of the worst of the weeds and to lay the weed control fabric. Last year I was in too much of a hurry to lay this, to my cost, as the weeds grew happily in the balmy climate. Maybe one day I will be able to afford to lay paving.
I have to say I am really pleased with the greenhouse purchased three or four years ago. It was to have been a present to myself on retirement, but I thought why wait until then, when I could put it to good use before? When researching what to buy, a colleague gave me some very good advice. She said think of the size you want and then buy the next size up. When you start using it you will inevitably want more space, and once purchased it’s too late. She was absolutely right, I was looking at 6’x8′ ones but bought an 8’x10′ and was very glad I did. It’s just perfect!
Once cleaned and sorted I moved all my little tiny Ailsa Craig and Gardeners’ Delight tomatoes and my marigold seedlings into the greenhouse. They were potted up three weeks ago and have been sitting in my cold porch since then. They’re little toughies as they didn’t perish in the freezing conditions, they just didn’t grow. The remaining seedlings, still in the propagator trays, in the kitchen, have grown really leggy and aleady have their third leaves. I potted these up tonight (Thursday) and they will spend a few days in the porch before they go out into the greenhouse. Tomato seedlings won’t grow below 10 degrees, but under the cloches in the greenhouse during the day the temperature is up to 18 degrees.
On Sunday, because the ground had dried out so much, I cut the grass on a high setting, leaving the cut grass on the ground. Glad I got that done because I didn’t get a late final cut last autumn and it was bordering on 9 inches in places!
Hens enjoying scratching around in the cut grass
With still time before I had to go and bring Max back from his field, I decided to attack the overgrown veg patch.
My overgrown veg patch
Managed to tidy it up and put some manure on, but didn’t have time to start digging. Hopefully that will happen next weekend, if it’s not raining!
